The Molino Chiavazza:
Specialists of wheat
from 1955

PRODUCTS

Molino Chiavazza OUR HISTORY
The products DISCOVER OUR LINES
Taste and health HEALTHY EATING

Our lines

The range of our products has been created to meet specific needs of home use.

Soft wheat flours
Other flours and semolina
Easy cooking
Gluten Free
Creams and Cakes
Healthy Eating
Yeast and Baking powder
"Horeca" Line
"Professional" Line

News

The catalogue of Molino Chiavazza expands offer with products as cereal flours, semolina, easy-cooking and flour-mix products. Discover all!

Soft wheat flour “00” Antigrumi
Hard wheat semolina
Mix for multigrain bread
Wholemeal soft wheat flour – BIO
Rice Flour
White Farro flour

Recipes

Visit the album of our recipes

Cakes and cookies, Bread, Pizza and Focaccia, Puddings, Creams, First Courses and Crispy dough

First CoursesAspic of spring vegetables
First CoursesCold Couscous with shrimps and cherry tomatoes
First CoursesSpinach ravioli with salmon and ricotta
Cakes and cookiesCocoa and pink pepper brownies
Cakes and cookiesOlive oil biscuits
Cakes and cookiesHazelnuts donut
Cakes and cookiesPlumcake with kamut, apples and oat bran
Cakes and cookiesYogurt cake with cocoa